Project Description

Transformation from Hilton towards a uniquely branded hotel, reorganization of the temporary F&B concept, advice on new concept strategy for breakfast, M&E concept, rooms, fitness, Panorama Lounge. In a later stage: strategy support and assistance towards the restaurant/bar & tea concept of Pierre Balthazar (negotiation materials, partnerships, manuals, setup …)

Date: januari 19, 2018

Client: The Hotel, Brussels, Belgium: 2011-2013

Skills:

Category: CURRENT PROJECTS

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